Saccharomyces cerevisiae Concentrates Subtoxic Copper onto Cell Wall from Solid Media Containing Reducing Sugars as Carbon Source
LL Ruta, IC Farcasanu
Bioengineering 8 (3), 36
https://doi.org/10.3390/bioengineering8030036
Coffee and Yeasts: From Flavor to Biotechnology
LL Ruta, IC Farcasanu
Fermentation 7 (1), 9
https://doi.org/10.3390/fermentation7010009
Interaction between Polyphenolic Antioxidants and Saccharomyces cerevisiae Cells Defective in Heavy Metal Transport across the Plasma Membrane
LL Ruta, IC Farcasanu
Biomolecules 10 (11), 1512
https://doi.org/10.3390/biom10111512
Saccharomyces cerevisiae cells lacking transcription factors Skn7 or Yap1 exhibit different susceptibility to cyanidin
LL Ruta, E Oprea, CV Popa, IC Farcasanu
Heliyon 6 (10), e05352
https://doi.org/10.1016/j.heliyon.2020.e05352